Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt

Name: Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt
Brand: Nishtha Exports
Price: 36 INR
Availability: InStock

Price 36 INR/ Kilograms

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MOQ : 25 Kilograms

Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt Specification

Ingredients
Sodium Carbonate

Physical Form
Lumps

Usage
Bakery

Product Name
Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt

Product Type
Whole

Color
White crystalline

Grade
Food Grade

Shelf Life
1 year approx.

Weight
15 kg

Made For
Papad, bakery

Application
Khari

Bag Contains
15 kg

Packaging
15 kg bag

Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt Trade Information

Minimum Order Quantity
25 Kilograms

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt

Take advantage of Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt-your must-have ingredient for crafting sterling papads and premier bakery items. This first-string alkaline salt, presented in a robust 15 kg bag, is your go-to solution for food-grade results. Grab this product for its superior quality, versatility, and consistency in applications ranging from traditional khari to bakery innovations. Manufactured by a leading exporter, supplier, and trader in India, its white crystalline form ensures the best results, meeting the highest food standards. Shelf life extends to a year, ensuring lasting freshness.

Unmatched Quality & Versatility for Food Applications

Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt stands out for its primary competitive advantages-reliability, purity, and premier performance. Specifically designed for food-grade applications, it's widely used in papad making and bakery preparations. With a surface application in khari and various bakery items, this sodium carbonate-based salt ensures enhanced taste and texture in every batch, establishing itself as a first-string choice for professional kitchens and industry experts alike.

Packaging, Sample Policy & Export Market Highlights

Each 15 kg bag is securely packed, ensuring protection and optimal freshness upon dispatching. We follow a stringent sample policy to let clients estimate the pure quality before purchase. Our premier export markets include Asia, the Middle East, and Africa, where our secure shipping practices guarantee efficient and reliable delivery to every destination, swiftly meeting large and small scale requirements with excellence.

FAQ's of Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt:

Q: How is Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt used in food preparation?

A: This alkaline salt is primarily used in making papads and bakery items, enhancing texture and flavor by adjusting the pH during processing.

Q: What are the main benefits of using this product in bakery or papad making?

A: It offers food-grade quality, consistent results, and improves the rise, crispness, and taste of khari and other baked goods or papads.

Q: Where can Papad Khar Whole-khada Papad Kharo-Papad Khar Soda-Alkaline Salt be applied?

A: It is suitable for application in professional and commercial papad making, as well as in bakeries for various recipes requiring alkaline salt.

Q: What is the shelf life of the product, and how should it be stored for best results?

A: The shelf life is approximately one year. Store it in a cool, dry place away from moisture and direct sunlight to preserve its white crystalline quality.

Q: How is the product packaged and shipped to ensure safety and integrity?

A: The product is dispatched in 15 kg bags with secure shipping practices, safeguarding its physical form and quality during transit to any destination.

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