Red Onion Powder
Red Onion Powder

Red Onion Powder

Price 170 INR/ Kilograms

MOQ : 25 Kilograms

Red Onion Powder Specification

  • Oil Content %
  • <1%
  • Usage
  • Seasoning, Flavouring, Culinary Uses, Food Industry
  • Purity(%)
  • 99%
  • Flavor
  • Characteristic Red Onion Aroma and Taste
  • Variety
  • Red Onion (Allium cepa)
  • Moisture (%)
  • <5%
  • Ingredients
  • 100% Red Onion
  • Physical Form
  • Fine Powder
  • Product Name
  • Red Onion Powder
  • Product Type
  • Dehydrated Vegetable Powder
  • Shape
  • Powdered
  • Processing
  • Dehydrated and Pulverized
  • Color
  • Light Pink to Purple
  • Grade
  • Food Grade
  • Shelf Life
  • 12 Months
  • Weight
  • 50 g, 100 g, 250 g, 1 kg (custom size available)
  • Taste
  • Typical pungent, strong onion flavor
  • Storage
  • Cool, dry place in airtight container
  • Allergen Information
  • Allium family (onion)
  • Appearance
  • Fine smooth dry powder
  • Solubility
  • Easily soluble in water
  • Microbial Load
  • Compliance with food safety standards
  • Particle Size
  • 80-100 Mesh
  • Sodium Content
  • Negligible
  • Packaging Type
  • Poly Pack, Jar, Drum, Customized
  • Additives
  • No preservatives or additives
 

Red Onion Powder Trade Information

  • Minimum Order Quantity
  • 25 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1000 Kilograms Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Red Onion Powder



Experience the sublime taste and radiant hue of our top-drawer Red Onion Powder, crafted to perfection for culinary enthusiasts. Sourced from premium Red Onion (Allium cepa), this food-grade powder stands out with a light pink to purple color and a characteristic strong, pungent flavor. With no additives or preservatives, it's soluble in water and compliant with food safety standards. Choose from special reduced prices-Shop Now and savor our customized packing options from 50 g to 1 kg. Elevate your dishes with this exquisite, fine, and dry seasoning that is both flavorful and allergen aware.

Site Applications & Premium Features

Our Red Onion Powder is suitable for a range of professional and home culinary sites, including commercial kitchens, food processing plants, and restaurants. The processing equipment ensures reduced moisture and consistent particle size (80-100 mesh), delivering a top-notch, fine powder texture. It is ideal for flavoring, seasoning, and bulk food industry usage. Enjoy easy exchange between applications, as its solubility accelerates integration into sauces, dressings, and ready-to-eat products.


Certifications, Supply Ability & Export Details

Certified for food safety, our Red Onion Powder consistently meets industry standards and is available for prompt drop-off at major Indian FOB ports. With fast arrival and systematic exchange protocols, we maintain a reliable supply ability, efficiently fulfilling large-scale and custom orders for global clients. Our streamlined logistics team ensures your order arrives fresh, packaged smartly in poly packs, jars, or drums to guarantee maximum shelf life.


FAQ's of Red Onion Powder:


Q: How should Red Onion Powder be stored to maintain freshness?

A: For optimal freshness, always store Red Onion Powder in a cool, dry place inside an airtight container. This prevents moisture buildup and preserves its characteristic flavor and long shelf life.

Q: What is the typical flavor profile and culinary benefit of Red Onion Powder?

A: Red Onion Powder offers a pungent, strong onion flavor and aroma, making it ideal for enhancing seasoning blends, sauces, marinades, and food industry preparations without adding moisture or bulk.

Q: When is the best time to use Red Onion Powder in recipes?

A: You can use Red Onion Powder at any stage of cooking, but adding it during the seasoning or blending phase ensures even distribution of its distinct flavor throughout your dish.

Q: Where is your Red Onion Powder manufactured and exported from?

A: Our Red Onion Powder is processed, packaged, and exported directly from India, meeting international quality and safety benchmarks for global supply.

Q: What is the process for ensuring product purity and food safety compliance?

A: We dehydrate and pulverize 100% red onions, with the final powder undergoing rigorous microbial and quality checks to meet food safety compliance, ensuring a purity level of 99%.

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