Red Onion Powder

Name: Red Onion Powder
Brand: Nishtha Exports
Price: 170 INR
Availability: InStock

Price 170 INR/ Kilograms

Get a Price/Quote

MOQ : 25 Kilograms

Red Onion Powder Specification

Usage
Seasoning, Flavouring, Culinary Uses, Food Industry

Ingredients
100% Red Onion

Physical Form
Fine Powder

Variety
Red Onion (Allium cepa)

Purity(%)
99%

Moisture (%)
<5%

Flavor
Characteristic Red Onion Aroma and Taste

Oil Content %
<1%

Product Name
Red Onion Powder

Product Type
Dehydrated Vegetable Powder

Shape
Powdered

Processing
Dehydrated and Pulverized

Color
Light Pink to Purple

Grade
Food Grade

Shelf Life
12 Months

Weight
50 g, 100 g, 250 g, 1 kg (custom size available)

Taste
Typical pungent, strong onion flavor

Storage
Cool, dry place in airtight container

Appearance
Fine smooth dry powder

Sodium Content
Negligible

Solubility
Easily soluble in water

Additives
No preservatives or additives

Packaging Type
Poly Pack, Jar, Drum, Customized

Microbial Load
Compliance with food safety standards

Allergen Information
Allium family (onion)

Particle Size
80-100 Mesh

Red Onion Powder Trade Information

Minimum Order Quantity
25 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Red Onion Powder

Experience the sublime taste and radiant hue of our top-drawer Red Onion Powder, crafted to perfection for culinary enthusiasts. Sourced from premium Red Onion (Allium cepa), this food-grade powder stands out with a light pink to purple color and a characteristic strong, pungent flavor. With no additives or preservatives, it's soluble in water and compliant with food safety standards. Choose from special reduced prices-Shop Now and savor our customized packing options from 50 g to 1 kg. Elevate your dishes with this exquisite, fine, and dry seasoning that is both flavorful and allergen aware.

Site Applications & Premium Features

Our Red Onion Powder is suitable for a range of professional and home culinary sites, including commercial kitchens, food processing plants, and restaurants. The processing equipment ensures reduced moisture and consistent particle size (80-100 mesh), delivering a top-notch, fine powder texture. It is ideal for flavoring, seasoning, and bulk food industry usage. Enjoy easy exchange between applications, as its solubility accelerates integration into sauces, dressings, and ready-to-eat products.

Certifications, Supply Ability & Export Details

Certified for food safety, our Red Onion Powder consistently meets industry standards and is available for prompt drop-off at major Indian FOB ports. With fast arrival and systematic exchange protocols, we maintain a reliable supply ability, efficiently fulfilling large-scale and custom orders for global clients. Our streamlined logistics team ensures your order arrives fresh, packaged smartly in poly packs, jars, or drums to guarantee maximum shelf life.

FAQ's of Red Onion Powder:

Q: How should Red Onion Powder be stored to maintain freshness?

A: For optimal freshness, always store Red Onion Powder in a cool, dry place inside an airtight container. This prevents moisture buildup and preserves its characteristic flavor and long shelf life.

Q: What is the typical flavor profile and culinary benefit of Red Onion Powder?

A: Red Onion Powder offers a pungent, strong onion flavor and aroma, making it ideal for enhancing seasoning blends, sauces, marinades, and food industry preparations without adding moisture or bulk.

Q: When is the best time to use Red Onion Powder in recipes?

A: You can use Red Onion Powder at any stage of cooking, but adding it during the seasoning or blending phase ensures even distribution of its distinct flavor throughout your dish.

Q: Where is your Red Onion Powder manufactured and exported from?

A: Our Red Onion Powder is processed, packaged, and exported directly from India, meeting international quality and safety benchmarks for global supply.

Q: What is the process for ensuring product purity and food safety compliance?

A: We dehydrate and pulverize 100% red onions, with the final powder undergoing rigorous microbial and quality checks to meet food safety compliance, ensuring a purity level of 99%.

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