Tukmaria Sabja Seed

About Tukmaria Sabja Seed

Sabja Seeds Description

Sabja Seeds (Sweet Basil Seeds) are small black seeds obtained from the basil plant. When soaked in water, they develop a soft gel-like coating and are commonly added to beverages, desserts, falooda, smoothies, and refreshing summer drinks. They have a mild taste and blend easily with various recipes.

Key Features

• Premium quality Sweet Basil Seeds
• Forms a natural gel coating when soaked
• Commonly used in falooda, sherbets, and cold beverages
• Suitable for smoothies, puddings, and dessert recipes
• Easy to soak and prepare
• Popular ingredient in traditional and modern culinary preparations

Applications

• Falooda preparation
• Summer drinks and sherbets
• Smoothies and shakes
• Fruit bowls and desserts
• Puddings and culinary recipes
• Beverage thickening and texture enhancement

Specifications

• Product Name: Sabja Seeds
• Other Names: Sweet Basil Seeds, Tukmaria Seeds, Falooda Seeds
• Botanical Name: Ocimum basilicum
• Color: Black
• Form: Whole Seeds
• Purity: As per requirement
• Shelf Life: Typically 1224 months when stored properly
• Storage: Store in a cool, dry place away from moisture and direct sunlight

Other Names

• Hindi: Sabja, Tukmaria
• Gujarati: Takmariya
• Marathi: Sabja
• Tamil: Thiruneer Pachai Vithai
• Telugu: Sabja Ginjalu
• Kannada: Sabja Beeja
• Malayalam: Sabja Vithu
• English: Sweet Basil Seeds, Falooda Seeds, Tukmaria Seed